VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The Main Section of the Acetic Acid would be the Acetyl Molecule.Acetobacter might be the microbes that converts Liquor into Acetic Acid (Vinegar) and It is also ubiquitous. Just leave a broad open up wine already there for 2 months and Acetobacter will see it quickly and convert it into wine vinegar. Acet